Costa Spotlights Pasta Dishes for World Pasta Day

Costa Cruises is highlighting various pasta dishes guests can discover onboard in celebration of World Pasta Day on Oct. 25.

Pasta is at the heart of Costa’s Italian culinary identity, with more than 100 different preparations across the shipboard menus for guests to try.

In a press release, the cruise line said that celebrating pasta also means sharing a fundamental part of Italian culture: gathering around the table and enjoying food as part of the travel experience.

“Pasta is at the heart of Italian food culture, and at Costa, it’s something we take great pride in bringing to life onboard,” said Priscilla Reyes, head of sales for Costa Cruises North America.

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